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Rice and Veggies

A delicious vegan dish with rich and many wok-vegetables. Fresh cabbage adds freshness to the food, while beans make it more nutritious. Energy content per portion is 645 kcal.

Ingredients:
Rice (31%), beans (10,4%), fresh cabbage (8,6%), tomato sauce, rapeseed oil, carrots (6,9%), corn (5,2%), red pepper ( 5,2%), celery (2,6%), sugar, spices, herbes, salt. This product is produced in a facility that processes celery, mustard and milk.

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